Here are some restaurant recommendations near Maruyama, Bankei, and Sei-ku!

UNAMEI

うな明

A long-established eel restaurant.

The fluffy grilled eel made from Kyushu eel goes perfectly with the perfectly balanced sauce that is neither too sweet nor too light.

You can enjoy very delicious eel.

Limited quantities are also available for take-out.

AZUMAYAJURAKU

東屋寿楽

A popular soba restaurant with a long history.

It uses the highest quality buckwheat flour “Gozenko,” which is made from buckwheat grown in Hokkaido, and is characterized by its unmixed buckwheat flour’s original white noodles.

You can enjoy delicious and aromatic soba noodles.

GOZO

Specializing in takeout of the very popular basque cheesecake.

With a focus on Hokkaido ingredients, the outside is charred and firm, while the outside melts into a luxurious, melt-in-your-mouth texture.

Several types of cheese from Hokkaido are used, giving it a rich flavor.

It goes perfectly with wine and other alcoholic beverages.

GELATERIA
cremerice

Specializing in gelato made with carefully selected ingredients.

We are the first gelato specialty store in Japan to introduce a chocolate topping machine, one of the few in Italy that can top gelato with chocolate!

You can enjoy the delicious texture of gelato and crispy chocolate.

RESTAURANT MOLIERE

レストラン モリエール

This famous restaurant was awarded three stars by Michelin Hokkaido. It is a very popular French restaurant among the citizens of Sapporo.

In addition to the delicious cuisine that makes the best use of local ingredients, the warm and comfortable service is also a reason for its popularity.

You will enjoy a wonderful and unforgettable time.

MOLIERE CAFE

COME RAIN OR COME SHINE

モリエール・カフェ
降っても晴れても

A cafe produced by Moliere.

In the stylish atmosphere of the restaurant, you can enjoy French cuisine using Hokkaido ingredients in a casual atmosphere.

An afternoon menu is available from 2:00 p.m., and you can also enjoy café time with a delicious sweet menu.

ELM GARDEN

エルムガーデン

A fine Japanese-style restaurant with a long history.

Enjoy the view of the beautiful Japanese garden from the window as you dine on Hokkaido’s unique kaiseki cuisine featuring the best of Japan’s seasons.

Take-out boxed lunches filled with seasonal delicacies are also available.

Cafe Blue

This café is popular for its fluffy pancakes.

In addition to pancakes, there are also crispy waffles and a healthy and delicious café menu, allowing you to spend time in a way that suits you.

TAVERNA LA PIAZZA

タベルナ•ラ•ピアッツア

With a sister restaurant in Italy, this Italian restaurant mainly serves home-style dishes from Tuscany and Emilia Romana.

The restaurant offers authentic Italian cuisine in an atmospheric setting.

RISTORANTE BAMBINO

リストランテ•バンビーノ

A restaurant where you can enjoy excellent Italian cuisine.

You can enjoy a pasta-centered menu for lunch, and pizza and main dishes at night.

All dishes are delicious, but the rustic and delicious desserts are also popular and highly recommended.

SOBA&YAKITORI SHITAN

紫檀-手打ち蕎麦と焼鳥-

A popular restaurant where you can enjoy soba noodles and yakitori.

We blend our own buckwheat flour from Hokkaido and hand-make our soba every morning.

The yakitori and other dishes are also made with delicate flavors and ingredients that can only be found here.

HACHINOKI

八乃木 

A popular ramen restaurant that is always crowded.

The popular Miso Ramen has a rich, clear pork bone broth with a refreshing aftertaste that goes well with the slightly thicker, frizzled noodles.

Another popular dish is the Chinese noodle soup, which is made with medium-thin, straight noodles and a lot of chashu pork.

TEUCHI SOBA NO TAGUTO

手打蕎麦のたぐと

A very popular soba restaurant in Nishino.

It is a famous restaurant that has been awarded the Bib Gourmand by Michelin Hokkaido and selected as one of the “100 Best Soba Restaurants in Japan” by Jalan.

The owner wants you to enjoy freshly boiled soba, so the seiro menu is served in two batches.

TAN TAN

タンタン

This is a restaurant where you can enjoy a slightly different type of tantanmen.

The salty broth is spiced with hot chili peppers, and the ingredients are topped with an egg, plenty of minced meat, and chopped garlic.